{"product_id":"the-fermentation-project-with-james-hoffmann-limited-edition","title":"The Fermentation Project with James Hoffmann - Limited Edition PRE ORDER","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"color: rgb(255, 0, 255);\"\u003e\u003cstrong\u003ePRE-ORDER\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eNote! If you include other products in the same order, please be aware that they will also be delivered later.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight \/ medium roast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWe will roast the coffee to be perfect for cupping and filter coffee. Roast level will probably be anywhere in the range of light to medium.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOrder the tasting set and \u003ca href=\"https:\/\/www.thefermentationproject.com\/\" title=\"The Fermentation Project\"\u003ejoin The Fermentation Project\u003c\/a\u003e\u003ca href=\"https:\/\/www.thefermentationproject.com\/tasting-time\" title=\"The Fermentation Project\"\u003e'\u003c\/a\u003es online cupping led by James Hoffmann!\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eFermentation Expert in the project is Lucia Solis.\u003c\/p\u003e\n\u003cp\u003eThrough this interactive online session, you'll discover how fermentation shapes the final cup. Using coffee from the same farm in Guatemala, the same variety and the same growing altitude, the only variable is the post-harvest fermentation process. It's a unique opportunity to taste how different fermentation methods influence flavour side by side. The set includes:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul data-end=\"2061\" data-start=\"1300\"\u003e\n\u003cli data-end=\"1488\" data-start=\"1300\" data-section-id=\"1nwzbib\"\u003e\u003cstrong data-end=\"1333\" data-start=\"1302\"\u003eDemucilaged (Non-Fermented)\u003c\/strong\u003e\u003cbr data-end=\"1336\" data-start=\"1333\"\u003eThe coffee cherries are depulped and the mucilage is removed, but the coffee is not fermented in water. This is the \u003cstrong data-end=\"1470\" data-start=\"1453\"\u003enon-fermented\u003c\/strong\u003e reference sample.\u003c\/li\u003e\n\u003cli data-end=\"1669\" data-start=\"1490\" data-section-id=\"7h4zbb\"\u003e\u003cstrong data-end=\"1522\" data-start=\"1492\"\u003eWild Fermentation (48 hrs)\u003c\/strong\u003e\u003cbr data-end=\"1525\" data-start=\"1522\"\u003eThe coffee cherries are depulped and fermented in an open tank for 48 hours. This represents the traditional washed coffee fermentation method.\u003c\/li\u003e\n\u003cli data-end=\"1862\" data-start=\"1671\" data-section-id=\"ku1mp7\"\u003e\u003cstrong data-end=\"1690\" data-start=\"1673\"\u003eLactobacillus\u003c\/strong\u003e\u003cbr data-end=\"1693\" data-start=\"1690\"\u003eThe coffee cherries are depulped and fermented in water using the same process as the traditional method, with the addition of \u003cstrong data-end=\"1838\" data-start=\"1821\"\u003eLactobacillus\u003c\/strong\u003e (lactic acid bacteria).\u003c\/li\u003e\n\u003cli data-end=\"2061\" data-start=\"1864\" data-section-id=\"166puv8\"\u003e\u003cstrong data-end=\"1889\" data-start=\"1866\"\u003eSaccharomyces Yeast\u003c\/strong\u003e\u003cbr data-end=\"1892\" data-start=\"1889\"\u003eThe coffee cherries are depulped and fermented in water using the same process as the other samples, but inoculated with a selected \u003cstrong data-end=\"2042\" data-start=\"2025\"\u003eSaccharomyces\u003c\/strong\u003e wine yeast strain.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA limited number of tasting sets are available, so act fast before they’re gone! We are one of the roasteries worldwide who has these coffees and we have only 400 sets in stock. So pre-order yours now.\u003c\/p\u003e\n\u003cp\u003eThe coffees will be roasted in one batch during week 36 and shipped after that. Orders after that will be shipped as soon as possible, but we cannot guarantee that they will arrive before the coffee tasting.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"Kaffa Roastery","offers":[{"title":"4 x 60g \/ Bean","offer_id":54410967318869,"sku":null,"price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0463\/8375\/9510\/files\/fermentation_project_web2.jpg?v=1784545062","url":"https:\/\/kaffaroastery.pro\/en\/products\/the-fermentation-project-with-james-hoffmann-limited-edition","provider":"Kaffa Roastery","version":"1.0","type":"link"}